Christmas
is near, and so are the many delicious holiday dishes that Mexican culture has to offer. One of the most essential culinary treasures during this Christmas season are R omeritos with mole , made out of quelites which give this delicacy its name: 'Romeritos.' Today, we will tell you about some of its health benefits.
1- According to the Ministry of Agriculture, Livestock, Rural Development, Fisheries, and Food of Mexico (SAGARPA) , quelites are rich in nitrogen, protein, and amino acids . Thus, their nutritional value is as high as that of spinach, chard, and cress.
2- Romeritos are also rich in fiber , which helps increase the feeling of fullness while eating. It also controls sugar and cholesterol levels in the bloodstream .
3- Plus, romeritos contain minerals such as iron and potassium, as well as vitamins A and C , which facilitate a better absorption of nutrients and are good for your skin, as well as the immune system.
4- They also contain proteins and phytochemicals such as chlorophyll , which prevents the oxidation of cells.
Be it for their high nutritional value or their delicious taste, romeritos are an excellent choice for the holidays!
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